Cuban Sandwich Burgers – Closet Cooking

Cuban Sandwich Burgers

Pork burgers seasoned with the flavours of Cuban design roast pork, served Cuban sandwich design with ham, swiss, mustard and pickles!

Cuban sandwiches, created with Cuban roast pork, ham, swiss, mustard, and pickles are tremendous tasty and the flavours make for some amazing burgers as well! These burgers are really significantly the very same as the sandwiches, with the roast pork becoming replaced with floor pork burger patties. The patties are seasoned with the exact same flavours that the roast pork, like: garlic, citrus, oregano and cumin. The patties are formed and cooked right before currently being placed in buns with, mustard, pickles, ham and swiss cheese. These Cuban sandwich burgers are a delicious alternative to the primary indeed!

Cuban Sandwich Burgers

Cuban Sandwich Burgers

Cuban Sandwich Burgers

Cuban Sandwich Burgers

Cuban Sandwich Burgers

Cuban Sandwich Burgers
Cuban Sandwich Burgers

Cuban Sandwich Burgers

Prep Time: 10 minutes Cook dinner Time: 10 minutes Total Time: 20 minutes Servings: 4

Pork burgers seasoned with the flavours of Cuban style roast pork, served Cuban sandwich fashion with ham, swiss, mustard and pickles!

components
  • 1 pound floor pork
  • 4 cloves garlic, minced/grated
  • 1 teaspoon orange zest
  • 1 teaspoon lime zest
  • 1/2 teaspoon oregano
  • 1 teaspoon floor cumin
  • 1 teaspoon Worcestershire sauce
  • salt and pepper to style
  • 4 buns, halved
  • 2 tablespoons yellow mustard
  • 2 tablespoons mayonnaise (optional)
  • 4 slices ham
  • 4 slices swiss cheese
  • 8 slices pickle
instructions
  1. Mix the pork, garlic, orange zest, lime zest, oregano, cumin, Worcestershire sauce, salt and pepper.
  2. Divide the pork mixture into 4 portions, type balls and then shape them into patties.
  3. Prepare dinner the patties by grilling,or pan frying, or broiling, right until cooked by means of, about 3-5 minutes per aspect.
  4. Assemble the sandwich burgers with the buns, mustard, pork patties, ham, swiss, and pickles and get pleasure from!

Alternative: Incorporate 2 tablespoons chopped cilantro to the ground pork combination!
Possibility: Add 2 tablespoons grated onion to the ground pork mixture.

Nourishment Info: Calories 530, Fat 41g (Saturated 15g, Trans ), Cholesterol 126mg, Sodium 756mg, Carbs 25g (Fiber 1g, Sugars 3g), Protein 36g

Nourishment by: Nutritional facts powered by Edamam

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